Hoshanho Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi

Hoshanho Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives, Kitchen Knives For Fish Filleting With Olive Wood Handle

Deal Price: $46.99
Instructions: ⚡ Limited Time Deal (Click button below to claim)
Price may change soon.
Verification: ✓ Confirmed Active on May 31, 2026
📋 About This Item
• 【Ultimate Sharpness & Precision】Crafted with a 12° bevel angle, the sashimi sushi knife blade offers a mirror-polished finish and razor-sharp edge, making it a feather-light slicing tool. This authentic yanagiba knife perfectly cuts through fish flesh while preserving cellular integrity. Each slice of sashimi thus becomes more flavorful and offers superior texture
• 【Japanese High Carbon Steel】The meticulously forged Japanese 10Cr15CoMoV high-carbon stainless steel core undergoes advanced heat treatment to achieve an ultra-high hardness of 62 HRC. This not only endows the kitchen fish knife blade with exceptional wear resistance but also guarantees its sharpness remains enduring, effortlessly withstanding frequent pro-grade use

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